01743 356 408
Abbey Foregate, Shrewsbury, SY2 6AL
Specials Board

ALL HOMEMADE.

spicy moroccan lamb £12.50

served on a bed of couscous rice, salad & a minty yogurt dip.

beef bourginone.
£10.50

tender beef in a rich red wine sauce,onions,mushrooms & bacon,served with rice.

chicken chasseur.
£10.50

chicken breast in a white wine & mushroom gravy,served with chips or jacket potato & seasonal veg.

jamican jerk pork.
£11.50

sliced jerk belly pork,seved on a bed of savory rice,peas & salad.

allotment pie. £9.90

seasonal veg in a vegetarian gravy topped with crispy mash potato.

seafood tagliatelle £11.50

pasta in a creamy lemon sauce with mussels & prawns served with a warm crusty baguette.